Food Additives and Contaminants are the substances which including pesticides and residues of veterinary medicines. Food additive suppression is covering regulatory control and surveillance of usual and man-made additives and also contaminants in the food. Contributions of food additives and contaminants cover availability of these substances, factors affecting during production and storage.

Food Additives and Contaminants consider all condition that they have been submitted only to Food Additives and Contaminants. Contributions to Food Additives and Contaminants must report unique research and will be subjected to refereeing of papers.

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The contaminants are extending by chemical analysis, which should be performed on high use substances for measuring potential impurities and to provide information on usual food. We know that it is not possible to provide a checklist of all necessary chemicals studies.

Food additives and contaminants can categorize in five parts:

•Codex Committee on Food Additives and Contaminants
•Existing Codex Standards
•GSFA Online
•Last Meeting
•Next Meeting
•Related Links